January-February 2013 Issue - Arlington Magazine

How to order dim sum like a pro. Plus, a new tea house and Arlington's coolest underground supper club.

It's a national landmark on hallowed ground, and its population outnumbers that of Arlington County.

We want to protect our kids from pain, disappointment and loss. But sometimes we shouldn’t.

A couple finds romance and renewal at a best-selling author’s literary B&B.

In Lisa Cherkasky’s world, it’s okay to play with your food. She’s made a career of it.

Three families transform their basements into action-packed play spaces.

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Married on August 18, 2012 in Gatlinburg, Tenn.

Arlington’s favorite redhead has faced a slew of medical setbacks that nearly ended her career. Her response? Just dance.

Sustainability is the common thread in one local family’s varied ventures—from fast food to taxicabs.

Married June 23, 2012 in Leesburg, Va.

Married August 25, 2012 in Hume, Va.

Open Kitchen can be inconsistent. But when it's good, it's really good.

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Arlington’s public school system offers a wealth of options for students, but navigating the choices can be dizzying. Here are some pointers.