Dry Out With These Mocktails

Getting back on the wagon is easy with these crafty non-alcoholic quaffs.

2941 bar director Corie Tiencken; photo by Rey Lopez

Mocktinis and Mocktikis at 2941

2941’s new bar director, Corie Tiencken, is mixing it up this winter. She’s developed cranberry and rosemary shrubs – made from vinegar, water and fruit – and is using housemade almond syrup, fresh fruit and purees to make virgin martinis and tiki-style drinks for Dryuary. The shrubs have a slightly sharp flavor, which mimics alcohol, delivering fresh flavors with none of the hangover.

2941 Fairview Park Drive, Falls Church


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