Food & Drink

Thompson Italian is Coming to Falls Church

Get ready for housemade pasta and gelato, prosecco on tap and innovative seasonal cooking. And bring the kids.

Pupatella to Open in South Arlington

Watch for a second hometown location of the cult-status Neapolitan pizzeria this summer.

Sip Up Spring With These Crafty Cocktails

Try some celery bitters in your G&T or rhubarb in your marg.

Meridian Pint is Moving from D.C. to Arlington

The transplanted gastropub is shooting for a mid-May opening in Dominion Hills.

Where to Go for Easter Brunch

Celebrate the season with Scotch eggs, leg of lamb, raw bar, Bloody Marys, brioche goodies and more.

Frozen Dairy Bar Custard is Back

The former FDB space in Falls Church is now a cheesesteak shop, but the new owners are carrying forth the custard tradition—secret recipe and all.

TTT Dishes Out Homemade Tortillas and Plenty of Scene

Clarendon's new taqueria promises an authentic Mexican street-food experience. Here's an early taste.

Foraging for Food with Chef Jonathan Till

He's bringing the skills his grandmother taught him to the kitchen at Evening Star Café.
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Dudley’s Sport & Ale Opens Friday

Shirlington has a shiny new sports bar with a roof deck.

7 Days of St. Patrick’s Day

Celebrate all week long at these local restaurants, bars and music venues. Slainte!

Smoking Kow BBQ to Open Arlington Storefront

Like Kansas City-style 'cue? Then this is for you.

It’s Cool to Be Cheesy

An inside look at the cheese biz with Cheesetique owner Jill Erber.