Food & Drink

These D.C. Chefs Are Opening Restaurants in Virginia

Get ready for a talent wave of new dining options. Here's who's coming and what's on the menu.

Brass Rabbit Public House Hops Into Clarendon Bar Scene

With lettuce wraps and carrot 'fries,' Reese Gardner's newest tavern promises pub food that'll have you eating your veggies.

Nighthawk Serves Up Pizza and Beer With ’90s Flair

The Westpost newcomer from chef Johnny Spero, restaurateur Scott Parker and Aslin Beer Co. pairs thin-crust pies with low-ABV brews.

8 Terrific Taquerias to Satisfy That Taco Craving

Why only Tuesday? We would gladly eat at these soul-satisfying eateries every day of the week.

First Look: Harvey’s Opens in Falls Church

With a market, a bar, comforting food and a wine club, the Falls Church cafe aims to be a one-stop shop with community vibes.

Where to Party on St. Patrick’s Day

Find the luck of the Irish at these local pubs with live music, dance and food and drink specials.

8 Local Breweries to Add to Your Rotation

These mainstays and newcomers offer craft beer, snacks and fun close to home.

Eat This Now: Pierogi by Chef Ewa

Need some soul-soothing comfort food? Ewa Fraszczyk's pan-fried Polish dumplings are the real deal.
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Local Spots for Mardi Gras Eats and Drinks

Get in the Fat Tuesday spirit with Cajun fare, boozy specials, king cakes, live music and Big Easy-inspired cooking classes.

CHIKO Brings Chinese-Korean Takeout to Shirlington

Fan favorites at the fast-casual eatery by Danny Lee and Scott Drewno include cumin lamb stir-fry, char siu fried rice and kimchi stew.

Restaurant Review: The Salt Line

The seafood restaurant's Ballston outpost is a winner for raw bar, lobster rolls, stuffies, chowder, cocktails and more.

Plan the Perfect Valentine’s Day in Arlington With These Restaurant Specials

Kick off the day with some doughnuts, bake and decorate some cookies, or indulge in a multi-course dinner to set the romantic mood.